The Singapore EDITION

At The Singapore EDITION, this Assistant Manager, Learning & Development role is part of Training & Quality in Singapore. Requirements include 2-year degree from an accredited university in Human Resources, Hotel and Restaurant Management, Hospitality,

At The Singapore EDITION, this Assistant Manager, Reservations & Call Centre role focuses on this role supports the management of room inventory, group bookings, reservation procedures, team performance, and customer service standards while leading, coaching.

At The Singapore EDITION, this Bartender role focuses on preparing drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness.

At The Singapore EDITION, this Bartender (Part-Time) role focuses on preparing drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness.

At The Singapore EDITION, this Bartender, Lobby Bar role focuses on preparing drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness.

At The Singapore EDITION, this Bell Captain role focuses on greet guests and inform them of property amenities, services, and hours of operation, and local areas of interest and activities. Open doors and assist guests/visitors entering.

At The Singapore EDITION, this Bellman role focuses on greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours of operation.

At The Singapore EDITION, this Chef de Cuisine role is part of Culinary in Singapore. Requirements include high school diploma or GED;

At The Singapore EDITION, this Commis role focuses on communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check. Requirements include high school diploma or G.

At The Singapore EDITION, this Director of Culture & Entertainment role is part of Leadership & Development in Singapore. Requirements include 4-year Bachelor's degree in Business Administration, Hospitality, or a related professional area;

At The Singapore EDITION, this Duty Manager role is part of Rooms & Guest Services in Singapore. Requirements include high school diploma or GED;

At The Singapore EDITION, this Events Executive/ Assistant Events Manager role is part of Events & Banquet in Singapore. Requirements include high school diploma or GED;

At The Singapore EDITION, this Events Manager role is part of Events & Banquet in Singapore. Requirements include high school diploma or GED;

At The Singapore EDITION, this F&B Agent, Banquet (Part-Time) role focuses on preparing coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Requirements include high school diploma or G. E. D.

At The Singapore EDITION, this F&B Agent, Breakfast Service (Part-Time) role focuses on setting up, stock, and maintain work areas. Requirements include high school diploma or G. E. D. equivalent and No related work experience.

At The Singapore EDITION, this F&B Agent, Room Service (Part-Time) role focuses on serving food courses and alcoholic beverages to guests. Requirements include high school diploma or G. E. D. equivalent and at least 1 year of related work experience.

At The Singapore EDITION, this F&B Captain, Lobby Bar role focuses on communicate service needs to chefs and stewards throughout functions. Total charges for group functions, and prepare and present checks to group contacts for payment.

At The Singapore EDITION, this Food & Beverage Agent role focuses on instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Requirements include high school diploma or G. E. D.

At The Singapore EDITION, this Guest Relations Officer role is part of Rooms & Guest Services in Singapore. Requirements include they are empowered to move about their space and do what needs to be done and Whether processing operational needs, addressing

At The Singapore EDITION, this Guest Services Agent role focuses on processing all guest check-ins, check-outs, room assignments, and room change/late check-out requests. Secure payment; activate/reissue room keys. Requirements include high school diploma or G.

At The Singapore EDITION, this Head Bartender, Lobby Bar role focuses on answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies.

At The Singapore EDITION, this Head Bartender, Punch Room role focuses on answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies.

At The Singapore EDITION, this Host/Hostess role focuses on greet guests and determine the number in their party. Requirements include high school diploma or G. E. D. equivalent and No related work experience.

At The Singapore EDITION, this Intern (Local Students) role is part of Retail in Singapore. Requirements include our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began and

At The Singapore EDITION, this Lobby Bar Manager role is part of Bar & Beverage in Singapore. Requirements include high school diploma or GED;

At The Singapore EDITION, this Security Officer role focuses on patrol all areas of the property; assist guests with room access. Requirements include to be considered for this position and Read and visually verify information in a variety of formats (e.g.,

At The Singapore EDITION, this Sous Chef role is part of Culinary in Singapore. Requirements include high school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area and 2-year degree from an accredited

At The Singapore EDITION, this Spa Receptionist role focuses on scheduling services for individuals and large groups using spa/salon reservations software system. Requirements include high school diploma or G. E. D.

At The Singapore EDITION, this Spa Therapist role focuses on providing massage services to guests using props and/or products. Requirements include technical, Trade, or Vocational School and at least 1 year of related work experience.