Brand profile
The St. Regis Singapore openings are grouped under Marriott International. Use this page to check current roles, listed dates, work type, and pay visibility.
The St. Regis Singapore is a Singapore hospitality brand or property under Marriott International.
HiredInn currently shows 17 open roles for The St. Regis Singapore, with areas including Culinary, Engineering, Rooms & Guest Services, IT, and Marketing.
Check the role summaries, listed dates, work type, and pay visibility below before opening the employer careers page. Related Marriott International brands include Marriott International Corporate, JW Marriott Singapore South Beach, and The Singapore EDITION.
At The St. Regis Singapore, this Assistant Chief Baker role focuses on supervising and coordinating activities of cooks and workers. Requirements include ability to speak with others using clear and professional language.
At The St. Regis Singapore, this Assistant Engineering Manager role focuses on identifying, locate, and operating all shut-off valves. Requirements include related Work Experience: At least 2 years of related work experience.
At The St. Regis Singapore, this Banquet Sous Chef (Western Banquets) role focuses on attending daily Banquet Event meetings to review culinary requirements.
At The St. Regis Singapore, this Butler role focuses on providing bespoke experiences and services to fulfill all guest needs during pre-arrival, check-in, throughout the stay and upon departure. Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Cluster iT Specialist role focuses on providing network communications support and technical guidance. Requirements include related Work Experience: At least 2 years of related work experience.
At The St. Regis Singapore, this Concierge role focuses on responding to special requests from guests with unique needs and following up to ensure satisfaction. Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Director of Sales & Marketing role focuses on serving as the property sales liaison with Area Sales, Group Sales, Revenue Management, Event Management, Regional Marketing Communications and other hotel departments as
At The St. Regis Singapore, this Doorman/Porter role focuses on delivering a wide range of services that guide guests through their entire stay. Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Executive Chef role focuses on supervising all kitchen areas to ensure a consistent, high quality product is produced.
At The St. Regis Singapore, this Guest Experience Expert role focuses on delivering a wide range of services that guide guests through their entire stay. Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Guest Relations Supervisor role focuses on processing all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key.
At The St. Regis Singapore, this Housekeeping Coordinator role focuses on assisting Housekeeping management in managing daily activities. Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Hygiene Manager role focuses on advising on proper food handling practices and providing food hygiene training for all new hires and trainees.
At The St. Regis Singapore, this Receiving Officer role focuses on reconciling shipping invoices and receiving reports to ensure count accuracy. Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Restaurant Manager (Sophia) role focuses on supervising daily restaurant operations and assisting with menu planning, maintains sanitation standards and assisting servers and hosts on the floor during peak meal periods.
At The St. Regis Singapore, this Sales Coordinator role focuses on performing general office duties to support Sales and Marketing (e.g., filing, sending emails, typing, faxing, copying). Requirements include a high school diploma or GED equivalent.
At The St. Regis Singapore, this Technician role focuses on performing preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Requirements include a high school diploma or G.
