Assistant Bar Manager

Bar & Beverage Full-time likely Estimated $3,200 - $5,200 / month (role-title estimate)

Role summary

At Sofitel Singapore City Centre, this Assistant Bar Manager role focuses on assisting the Restaurant and Bar Manager in managing the service of food and beverage within the lounge bar. Requirements include projects professionalimage at all times through personal presentation / interpersonal skills.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Assist the Restaurant and Bar Manager in managing the service of food and beverage within the lounge bar.
Manage the beverage and labour cost within budget.
Ensure the beverage stocktaking is done in a correct and efficient manner towards the end of month.
Ensure cleaning and maintenance of outlets, work areas, tableware, utensils and other materials and equipment used by restaurant / bar and room service; Regular liaison with Engineering
Coordinate between the lounge bar and other relevant departments to ensure that preparations for lounge bar operations have been made.

Requirements

Minimum 2 years’experience in a similar role, preferably including 5 star experience.
Projects professionalimage at all times through personal presentation / interpersonal skills.
Desire and ability totrain and develop staff.
Effective numeracy, verbaland written communication skills.
Willingness to workweekends and public holidays as part of the job role.

Role Quick Info

Company Accor

Brand Sofitel Singapore City Centre

Category Bar & Beverage

Location Singapore

Address 9 Wallich Street, 078885

Work type Full-time likely

Pay Estimated $3,200 - $5,200 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.