Role details

Marina Bay Sands · Marina Bay Sands

F&B Commis Chef - Waku Ghin

Culinary Full-time Estimated $2,200 - $3,800 / month (role-title estimate)

Role summary

At Marina Bay Sands, this F&B Commis Chef - Waku Ghin role focuses on following instructions from the Chef de Partie and Sous Chefs to complete assigned tasks accurately and efficiently. Requirements include related to health, safety, sanitation, and fire procedures and Report any maintenance issues to culinary management using proper procedures.

Summary based on employer-provided role details.

Role highlights

Responsibilities

  • Follow instructions from the Chef de Partie and Sous Chefs to complete assigned tasks accurately and efficiently.
  • Demonstrate flexibility to meet business needs, including working on any day of the week and any shift.
  • Maintain focus and complete tasks in sequence before moving to the next assignment.
  • Execute work lists provided by the Chef de Partie within the designated time frame.
  • Actively participate in company training sessions, embracing learning opportunities with a positive attitude and adhering to company philosophy.

Requirements

  • related to health, safety, sanitation, and fire procedures.
  • Report any maintenance issues to culinary management using proper procedures.
  • Maintain high grooming standards for yourself and team members, ensuring excellent customer relations, especially in public areas.
  • Adhere to scheduled work hours and report any sickness or absence following established procedures.
  • Monitor food production to ensure compliance with prescribed recipes, specifications, and portion control standards.

Role Quick Info

Category Culinary
Location Marina Bay Sands, Singapore
Address 10 Bayfront Avenue, 018956
Work type Full-time
Pay Estimated $2,200 - $3,800 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.

Tags

13 labels
CulinaryKitchenGuest-FacingBack Of HouseRequires ExperienceShift WorkFood SafetyHotelIntegrated ResortF&BGuest ExperienceFull-TimeEvents