Role details
Hilton · Conrad Singapore Orchard
Commis Cook (Pastry)
Culinary Full-time Estimated $2,200 - $3,800 / month (role-title estimate)
Role summary
At Conrad Singapore Orchard, this Commis Cook (Pastry) role focuses on following proper payroll & uniform procedures.
Summary based on employer-provided role details.
Role highlights
Responsibilities
- Follow proper payroll & uniform procedures.
- Able to perform requested Hilton standards at the action stations when facing guest and providing with hospitality, Service Culture and Smile
- Set up and complete the mise en place for breakfast/lunch/dinner according to schedule & roster
- Ensure that sanitation standards as set forth by Hilton and local regulations are in compliance as well as the cleanliness and organization of the kitchen. HACCP
- Operate all equipment safely and properly in the kitchen and also ensuring they are kept clean after use
Role Quick Info
Company Hilton
Brand Conrad Singapore Orchard
Category Culinary
Location Singapore
Address 1 Cuscaden Road, 249715
Work type Full-time
Pay Estimated $2,200 - $3,800 / month (role-title estimate)
Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.
Tags
12 labels CulinaryKitchenGuest-FacingBack Of HouseService FloorShift WorkFood SafetyHotelRoomsF&BGuest ExperienceFull-Time