Specialty Chef (Arabic Cuisine)

Culinary Full-time Estimated $2,200 - $3,800 / month (role-title estimate)

Role summary

At Capella Singapore, this Specialty Chef (Arabic Cuisine) role focuses on plan, prepare, and oversee the production of authentic Arabic and Middle Eastern dishes while maintaining consistency in taste, quality, and presentation. Requirements include control food costs through effective portion control, waste reduction, and proper stock rotation.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Plan, prepare, and oversee the production of authentic Arabic and Middle Eastern dishes while maintaining consistency in taste, quality, and presentation
Ensure all food is prepared according to hotel recipes, portion standards, and guest expectations
Coordinate food production for restaurants, room service, banquets, and special events
Monitor food quality throughout preparation and service periods
Ensure efficient kitchen workflow and timely service during peak operations

Requirements

Control food costs through effective portion control, waste reduction, and proper stock rotation
Ensure proper storage and utilization of all food products to minimize spoilage
Maintain accurate kitchen records, including temperature logs, cleaning schedules, and inventory documentation
Assist in budgeting, forecasting, and kitchen operational planning
Ensure compliance with hotel policies, procedures, and health and safety regulations

Role Quick Info

Company Capella Singapore

Brand Capella Singapore

Category Culinary

Location Singapore, 09829

Address 1 The Knolls, Sentosa Island, 098297

Work type Full-time

Pay Estimated $2,200 - $3,800 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.