F&B Service - Captain

F&B Service Full-time Estimated $2,800 - $4,500 / month (role-title estimate)

Role summary

At Frasers House, a Luxury Collection Hotel, Singapore, this F&B Service - Captain role focuses on taking and delivering customer orders, consistently demonstrating high levels of customer service. Requirements include at least 1 year of experience in restaurant food service.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Take and deliver customer orders, consistently demonstrating high levels of customer service
Deliver Food and Beverage service of high standard and in accordance with departmental standards and procedures
Prepare set ups for tables and/or rooms
Be familiar with property safety, first aid and fire and emergency procedures and operate equipment safely and sensibly
This position is responsible for delivering exceptional customer focused service under the direction of the Restaurant Manager or Supervisor, through adherence to local hotel policies and procedures.

Requirements

At least 1 year of experience in restaurant food service

Role Quick Info

Company Marriott International

Brand Frasers House, a Luxury Collection Hotel, Singapore

Category F&B Service

Location Singapore, Singapore

Address 80 Middle Road, 188966

Work type Full-time

Pay Estimated $2,800 - $4,500 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.