Breakfast Room Kitchen Trainee

Culinary Full-time Estimated $1,000 - $1,600 / month (role-title estimate)

Role summary

At Frasers House, a Luxury Collection Hotel, Singapore, this Breakfast Room Kitchen Trainee role focuses on attending and participating in all kitchen briefings and meetings. Requirements include at least 1 year of experience in Culinary Skills or related field.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Attend and participates in all kitchen briefings and meetings
Prepare food in accordance with portion and quality standards specified in recipes of all day dining restaurant operation (inclusive of in room-dining, lobby lounge and poolside) under the directive of Junior Sous Chef / Sous Chef / Chef de Cuisine
Maintain cleanliness and hygiene of your work stations and maintenance of equipments
Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods
Establish and maintain effective employee working relationships

Requirements

At least 1 year of experience in Culinary Skills or related field
High school graduate and above

Role Quick Info

Company Marriott International

Brand Frasers House, a Luxury Collection Hotel, Singapore

Category Culinary

Location Singapore, Singapore

Address 80 Middle Road, 188966

Work type Full-time

Pay Estimated $1,000 - $1,600 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.