Capella Host (Food & Beverage)

F&B Service Full-time Estimated $1,800 - $2,800 / month (role-title estimate)

Role summary

At Capella Singapore, this Capella Host (Food & Beverage) role focuses on monitoring the operations of Point of Sales (POS) Systems when managing food and beverage order. Requirements include a diploma in Hotel Management or equivalent.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Monitor the operations of Point of Sales (POS) Systems when managing food and beverage order
Take food and beverage orders, retrieve and serve food and alcoholic/non-alcoholic beverages orders to guest tables according to hotel's standard
Prepare cutlery, crockery and glassware setup on table
Prepare cutlery, crockery and glassware setup for the Living Room
Anticipate guest needs and provide prompt, attentive service to create memorable moments and exceed expectations

Requirements

Diploma in Hotel Management or equivalent
Possess relevant experience in service industry
Responsible and independent individual who can perform with minimum supervision
Possess WSQ food safety certification

Role Quick Info

Company Capella Singapore

Brand Capella Singapore

Category F&B Service

Location Singapore, 09829

Address 1 The Knolls, Sentosa Island, 098297

Work type Full-time

Pay Estimated $1,800 - $2,800 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.