Assistant Restaurant Manager

F&B Service Full-time Estimated $3,200 - $5,200 / month (role-title estimate)

Role summary

At The Westin Singapore, this Assistant Restaurant Manager role focuses on the Assistant Restaurant Manager is responsible in ensuring that associates are working together as a team to ensure optimum service and that guest needs are met. Requirements include high school diploma or G. E. D. equivalent and at least 2 years of related work experience.

Summary based on employer-provided role details.

Role highlights

Responsibilities

The Assistant Restaurant Manager is responsible in ensuring that associates are working together as a team to ensure optimum service and that guest needs are met.
Inspect grooming and attire of staff, and rectify any deficiencies.
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
Inspect storage areas for organization, use of FIFO, and cleanliness.
Complete scheduled inventories and stock and requisition necessary supplies.

Requirements

High school diploma or G. E. D. equivalent.
At least 2 years of related work experience.
At least 1 year of supervisory experience.
License or Certification: None
We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.

Role Quick Info

Company Marriott International

Brand The Westin Singapore

Category F&B Service

Location Singapore

Address 12 Marina View, Asia Square Tower 2, 018961

Work type Full-time

Pay Estimated $3,200 - $5,200 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.