Team Leader (Shang Palace)

Operations Permanent Estimated $2,800 - $4,500 / month (role-title estimate)

Role summary

At Shangri-La Singapore, this Team Leader (Shang Palace) role focuses on supervising daily restaurant operations and ensure smooth service flow. Requirements include 2–4 years of experience in Chinese fine dining or luxury hotel F&B operations.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Supervise daily restaurant operations and ensure smooth service flow
Lead the service team to deliver high-quality, personalized guest experiences Greet and seat guests, manage reservations, and handle guest feedback professionally
Ensure proper table settings, menu presentation, and adherence to service standards
Coordinate closely with the culinary team to ensure accurate and timely food delivery Train and guide junior staff on Shang Palace service protocols and etiquette
Maintain cleanliness, orderliness, and readiness of the restaurant before, during, and after service

Requirements

2–4 years of experience in Chinese fine dining or luxury hotel F&B operations

Role Quick Info

Company Shangri-La Group

Brand Shangri-La Singapore

Category Operations

Location Singapore

Address 22 Orange Grove Road, 258350

Work type Permanent

Pay Estimated $2,800 - $4,500 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.