Captain (Origin Bar)

F&B Service Permanent Estimated $2,800 - $4,500 / month (role-title estimate)

Role summary

At Shangri-La Singapore, this Captain (Origin Bar) role focuses on coordinating closely with kitchen and bar teams to ensure timely service. Requirements include at least 2 years of experience in a hotel, restaurant, or similar setting Ability to work in a fast-paced environment with a positive attitude Flexibility to work shifts, weekends and Knowledge of food safety and hygiene standards.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Coordinate closely with kitchen and bar teams to ensure timely service
Maintain cleanliness and setup of the restaurant before, during, and after service
Ensure proper table settings, menu knowledge, and service flow

Requirements

Minimum 2 years of experience in a hotel, restaurant, or similar setting Ability to work in a fast-paced environment with a positive attitude Flexibility to work shifts, weekends, and holidays as required
Knowledge of food safety and hygiene standards

Role Quick Info

Company Shangri-La Group

Brand Shangri-La Singapore

Category F&B Service

Location Singapore

Address 22 Orange Grove Road, 258350

Work type Permanent

Pay Estimated $2,800 - $4,500 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.