Captain

F&B Service Full-time / Permanent Estimated $2,800 - $4,500 / month (role-title estimate)

Role summary

At Le Bon Funk, this Captain role focuses on preparing the restaurant for opening and closing. Requirements include the ability to explain the ingredients used and/or methods on how to enjoy the dish when presenting the dish to the guest.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Prepare the restaurant for opening and closing
Maintain restaurant's overall cleanliness at all times
Setting up tables with the correct number of place settings, including crockery, silverware, glasses, and napkin

Requirements

The ability to explain the ingredients used and/or methods on how to enjoy the dish when presenting the dish to the guest
Proactive and able to anticipate guests' needs

Role Quick Info

Company The Lo & Behold Group

Brand Le Bon Funk

Category F&B Service

Location 29 Club Street, Singapore

Work type Full-time / Permanent

Pay Estimated $2,800 - $4,500 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.