Colony Kitchen - Senior Chef de Partie

Culinary Full-time Estimated $2,200 - $3,800 / month (role-title estimate)

Role summary

At The Ritz-Carlton, Millenia Singapore, this Colony Kitchen - Senior Chef de Partie role focuses on using kitchen tools safely and appropriately. Requirements include ability to speak with others using clear and professional language.

Summary based on employer-provided role details.

Role highlights

Responsibilities

Use kitchen tools safely and appropriately.
Wash and disinfect kitchen area, tables, tools, knives, and equipment.
Maintain adherence to sanitation/health regulations and requirements.
Meet with the Chef to review assignments, anticipate business levels, changes, and other information.
Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service.

Requirements

Speak with others using clear and professional language.
High school diploma or GED equivalent.
Related Work Experience: At least 6 years of related work experience.
Supervisory Experience: 1 year of supervisory experience is required.
License or Certification: None

Role Quick Info

Company Marriott International

Brand The Ritz-Carlton, Millenia Singapore

Category Culinary

Location Singapore, Singapore

Address Marina Bay, 039799

Work type Full-time

Pay Estimated $2,200 - $3,800 / month (role-title estimate)

Employer-listed pay is shown as published.
Other ranges are HiredInn estimates based on the role title or role area. Confirm pay with the employer before applying.