Role details

Marriott International · Singapore Marriott Tang Plaza Hotel

Assistant Restaurant Manager

F&B Service Full-time Estimated $3,200 - $5,200 / month (title-based)

Role summary

At Singapore Marriott Tang Plaza Hotel, this Assistant Restaurant Manager role focuses on assisting in Management of Restaurant Team and handles employee questions and concerns. The employer notes high school diploma or equivalent and At least 3 years of related work experience.

Summary based on employer-provided role details.

Role highlights

Responsibilities

  • Assisting in Management of Restaurant Team
  • Handles employee questions and concerns.
  • Monitors employees to ensure performance expectations are met.
  • Provides feedback to employees based on observation of service behaviors.
  • Assists in supervising daily shift operations.

Requirements

  • High school diploma or equivalent
  • At least 3 years of related work experience.
  • At least 2 years of supervisory experience.
  • License or Certification: None
  • We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.

Role Quick Info

Category F&B Service
Location Singapore
Address 320 Orchard Road, 238865
Work type Full-time
Pay Estimated $3,200 - $5,200 / month (title-based)

Pay is shown when the employer lists it.
Estimated pay is based on the role and should be validated on the employer page and/or job listing.

Tags

15 labels
F&BServiceGuest-FacingBack Of HouseFront OfficeKitchenBarLeadershipEntry LevelShift WorkCustomer RecoveryHotelRoomsGuest ExperienceFull-Time